"L'Eccellente" - Prosciutto di Parma DOP - 30 Mesi - Metà - Disossato Natale and delicate

and delicate

with bone and stored in an elegant wooden box

Aged for 60 months

and rich in tyrosine crystals

at your fingertips

"L'Eccellente" - Prosciutto di Parma DOP - 30 Mesi - Metà - Disossato Natale and delicateSimonini Vittorio's 30 month aged Prosciutto di Parma DOP "L'Eccellente" comes in a practical half boned vacuum packed format, combining craftsmanship and ease of cutting. It represents the highest expression of the Castrignano pork butchery tradition. Long aging, selected raw materials, and refinement in ancient cellars give it a unique, elegant, and rich taste, ideal for those seeking true Italian excellence.