Barrelsmith Batched Cocktails white rum and sourcing from sustainable botanical

and sourcing from sustainable botanical producers

Crafted in small batches and estate bottled

The palate is supple and well balanced

This wine is 100% Gamay from the Grand Cru Vineyard of Corelette in Morgon

spontaneously fermented and is bottled unfiltered

Barrelsmith Batched Cocktails white rum and sourcing from sustainable botanicalSince 2010, Matt and Martha have been perfecting the art of creating barrel aged craft cocktails. Not settling for traditional recipes and off the shelf bottles, they experimented, sourced, and developed their own ingredients and methods to create the very best barrel aged craft cocktails. Working for a technology company in the casino business, Matt spent a lot of time in Las Vegas and around the world experiencing the very best cocktails and bar